Vegan Wonton Soup
Wednesday, 25 December 2019
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Wonton soup is one of the staples of Chinese-American cuisine. It’s standard on almost all Chinese restaurants catering to non-Chinese clientele, and with good reason. It’s familiar yet exotic. Broth with noodles and vegetables, similar enough to a standard chicken noodle soup to offer up a bowl of comfort on a cold winter’s day while still allowing the least adventurous amongst us to make a brief foray into the world of exotic flavours and seasonings.