Whole wheat Meat Pie
Wednesday, 25 December 2019
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I don’t really like baking mostly because there is usually a lot of prep time before stuff actually starts cooking. Adding ingredients and watching the cooking stuff evolve is what excites me! However, Mrs NaijaChef requested it and I of course had to oblige. She eats a very high fiber diet and encourages me to do so. So, I used Premium 100% whole wheat flour in this recipe.
