GLUTEN FREE, NUT FREE HELLO DOLLY BARS

Hello Dolly Bars are so easy to make gluten free and nut free! The perfect crowd pleasing dessert!
This is a fun dessert. It’s so easy to make. Almost too easy! (For my waistline I mean). I actually made this batch without even dirtying a bowl. I combined the cookie crumbs and the butter in a freezer Ziplock bag. After I had squeezed it out into the baking pan, I just sprinkled the chocolate chips and coconut on top and poured on the sweetened condensed milk and baked it. I made the crumbs in a personal sized blender, but you could easily make them just by crumbling cookies with your hands or rolling a bag full of cookies with a clean rolling pin. I used Kinnikinnick S’moreables for my crumbs because they’re both gluten and nut free.

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