SILK HANDKERCHIEFS WITH PESTO

Written By Firhan SKW Wednesday, 25 December 2019 Edit

Ingredients
400 g For homemade pasta and cooking
3 Flour
1 C. soup Egg
2 big bouquets Olive oil
2 pods For pesto and finishing
50 g Basil
50 g Ail
80 g Pinion
5 c. soup Grated parmesan
Freshly grated pecorino
Olive oil
Salt and pepper