Lemon Blueberry Heaven On Earth Cake

We recently made a cherry angel food trifle cake, or, as we like to call it, heaven on earth cake, which then inspired us to make another amazing iteration using some different flavors. And this new cake won us over in just one bite. We mentioned how much we love angel food cake and how it reminds us of summers growing up…something about the lighter-than-air cake that, when paired with berries, immediately takes us back to all those hot days when angel food cake was just the thing to satiate our sweet tooth without being too heavy in the heat. Instead of pairing it with cherry pie filling (then adding vanilla pudding and frozen whipped topping), we used blueberry pie filling and lemon pudding, which really took this to a whole new level and we knew we’d struck gold. Truly a heavenly dish (pun intended).

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